I like my ginger snaps soft and chewy. This is the perfect recipe.
They crackled so perfectly I ate a dozen.
Sawyer snuck a cookie and ate it hiding in a kitchen cupboard. He did it while I was out watering the garden and then he came and told me. I told him to help himself to another haha. This was the batch I baked too long yesterday and they were hard, but they're actually softer today. Maybe humidity is good for something after all?
1 comment:
What sweet boys you have! ha ha ha. I love soft gingersnaps as well!
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